Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green zuchini with eggs *vegetarian. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Season zucchini and eggs with salt and black pepper. Added an egg and some oregano. Tons of zucchini on your hands?
Green Zuchini with eggs *Vegetarian is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Green Zuchini with eggs *Vegetarian is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook green zuchini with eggs *vegetarian using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Green Zuchini with eggs *Vegetarian:
- Take 1 kg green zuchini
- Take 4 eggs
- Make ready 1 tsp salt
- Prepare 1 tsp pepper
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Steps to make Green Zuchini with eggs *Vegetarian:
- Clean and cut up green zuchini.
- Put them in a saute pan, cover them and stir occasionally until soften.
- Crack eggs on top of them while soften.
- Sprinkle salt and pepper, mix them well until the eggs cooked.
- Enjoy.
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