Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini & pork spicy stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Zucchini & Pork Spicy Stir-fry is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Zucchini & Pork Spicy Stir-fry is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook zucchini & pork spicy stir-fry using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini & Pork Spicy Stir-fry:
- Take 1-2 Zucchini *sliced to 3 to 4mm thickness
- Prepare 1 clove Garlic *finely chopped
- Get 200-300 g Pork *thinly sliced
- Make ready Salt & Pepper
- Prepare Potato Starch Flour
- Get 1 tablespoon Vegetable Oil
- Prepare 1 teaspoon Sesame Oil
- Get <Sauce>
- Prepare 1 tablespoon Sugar
- Prepare 1 tablespoon Mirin
- Make ready 2 tablespoons Soy Sauce
- Prepare 1/2 tablespoon Toban Djan (Chili Bean Sauce)
- Take 1/2 tablespoon Vinegar
Ultimately a doublet of courgette through the original Latin cucurbita. enPR: zo͞okē'nē, IPA(key): /zuːˈkiːniː/. zucchini (plural zucchinis or zucchini). Zucchini are available year-round in grocery stores, but they're at their peak right now, when you can find Zucchini are a multifunctional squash; you can fry them, saute them, use a vegetable peeler to. I'm not a big zucchini fan. But, I'm in the minority because millions of people love this versatile veggie.
Instructions to make Zucchini & Pork Spicy Stir-fry:
- Salt & Pepper to the sliced Pork, add some Potato Starch Flour and coat them well.
- Make the sauce by mixing all ingredients together.
- Heat Oils in a frying pan and cook Pork. When the pork changed colour, add Zucchini and Garlic and cook for a few minutes, but do not over cook.
- Add the sauce and combine everything well. Serve with freshly cooked rice.
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