Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini fry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Whether You Serve It As A Side Or An Appetizer, This Restaurant Style Fried Zucchini Is A Family Favorite. Fried To Perfection, This Dish Is Simply Addicting, Especially Dipped In Ranch And Marinara! Zucchini fries have less calories than french fries.
Zucchini fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Zucchini fry is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook zucchini fry using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Zucchini fry:
- Get 2 zucchini cut into round shape
- Make ready 1 potato cut into the round shape
- Make ready 1 onion cut into the round shape
- Prepare 1 tbsp oil
- Make ready 1 tsp turmeric powder
- Make ready to taste Salt
- Take 2 tsp piri piri masala
- Prepare 2 green chilli
- Prepare As needed Coriander leaves few
- Get as needed Onion slices for decorations
- Get 1 tsp cumin seeds
There are differences among fats, of course, but with trans-fats in full retreat and lard and. Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden This recipe for Parmesan fried zucchini is a delicious way to prepare this incredible variety of squash. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Serve these crispy zucchini French fries with ranch dressing as a healthy and low calorie snack.
Steps to make Zucchini fry:
- Heat oil in a kadai, then add
- Cumin seeds and chilli after 30 sec then add zucchini, potatoes and onions mix it
- Then add salt to taste piri piri masala,turmeric powder, coriander leaves mix well, cover it, cook for 15 minutes then garnish and serve hot with Paratha.
This sturdy summer squash, when breaded and baked (no frying necessary!), is a fantastic alternative to traditional french fries. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the perfect way to sneak in some veggies! I'm always looking for new ways to use up my lingering zucchini. These crispy baked zucchini fries are the perfect healthy and delicious way to conquer a fried food craving! Zucchini is a highly alkaline food that is one of the mildest and easiest vegetables to digest.
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