Zucchini and tuna cold stew
Zucchini and tuna cold stew

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, zucchini and tuna cold stew. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Zucchini and tuna cold stew is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Zucchini and tuna cold stew is something which I have loved my entire life.

Courgette and tuna fritters taste great hot or cold. Stewed zucchini in fresh tomato sauce with white beans and kale. A summery zucchini stew that's ready in under fifteen minutes, vegan and gluten-free.

To begin with this recipe, we must first prepare a few ingredients. You can have zucchini and tuna cold stew using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini and tuna cold stew:
  1. Take Zucchini
  2. Prepare Onion
  3. Make ready Tinned tuna in olive oil
  4. Take Sweet pepper
  5. Take Garlic
  6. Prepare Oil oil

I am hoping you do have a few zucchini still holding on and you give this zucchini stuffed with tuna a try. Zucchini in carpione, tuna tartare and eggs Benedict are all part of the inspiration for this appetizer. Chef Francesca Penoncelli explains that zucchini in carpione, a rustic, traditional marinated zucchini dish from Northwestern Italy, is something that her mother would serve during the summer. Keep the juice from the Tomatoes.

Steps to make Zucchini and tuna cold stew:
  1. Fry garlic and onion
  2. Add sweet pepper and zucchini
  3. Season with a lot salt and cook on small flame
  4. Wait until cool down and keep in fridge

In a skillet or pot heat oil and add onions. I sometimes use Lebanese cucumber instead of Zucchini. This stew is well known as a camping stew in Korea. Yes, people like to make this when they are camping in the nature. Cooking a quick stew on a campfire is quite fun and a can of tuna travels much easier than a piece of fresh cut meat.

So that’s going to wrap it up for this exceptional food zucchini and tuna cold stew recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!