Spicy chicken in zucchini roll-ups
Spicy chicken in zucchini roll-ups

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy chicken in zucchini roll-ups. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy chicken in zucchini roll-ups is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spicy chicken in zucchini roll-ups is something that I’ve loved my entire life.

These Zucchini Chicken Enchilada Roll Ups are filled seasoned shredded chicken, topped with enchilada sauce and cheese. Roll up slices and arrange them each seam side down in the prepared dish. Ingredients: chicken zucchini marinara parmesan cream cheese spices Recipe: Slice zucchinis Slice chicken breasts Add marinara to baking dish Spread cream.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy chicken in zucchini roll-ups using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Spicy chicken in zucchini roll-ups:
  1. Prepare 4 zucchini
  2. Take 300 g grated cheese
  3. Make ready 500 g shredded chicken
  4. Take 250 ml tomato passata
  5. Take 1 red bell pepper
  6. Make ready 500 ml vegetable broth
  7. Take 1 tablespoon ground chili powder
  8. Take 1 teaspoon ground chili powder
  9. Take 3 tablespoons flour
  10. Take 2 teaspoons garlic powder
  11. Make ready 3 tablespoons butter
  12. Get 2 teaspoons paprika
  13. Get 2 teaspoons pepper
  14. Take 2 teaspoons salt

They're easy to make and taste great as a light lunch or quick-and-easy snack. Some snacks are good at room temperature, and you can undoubtedly enjoy these delectable Chicken Zucchini Roll Ups that way. It's cheesy and comforting without being overly indulgent. Zucchini Lasagna Roll Ups are made with thin zucchini slices rolled around a delicious ricotta filling, then baked in tomato sauce and topped with cheese.

Instructions to make Spicy chicken in zucchini roll-ups:
  1. Warm the butter.
  2. Mix the flour, chili powder and 1 teaspoon of garlic powder, paprika and salt.
  3. Add prepared mix to the butter and whisk while cooking for about 1 minute.
  4. Slowly pour in the broth while whisking constantly to remove any lumps.
  5. Cook, whisking often, for about 5 -7 minutes, until the sauce has thickened.
  6. Cut bell pepper into small pieces. Slice zucchini.
  7. Heat the oven to 200 ℃.
  8. Mix chicken, bell pepper and rest of the spices.
  9. Add the sauce and passata.
  10. Take one slice of zucchini and put some of the stuffing on it.
  11. Roll it up and put into heatproof dish (you can put baking paper inside).
  12. Repeat steps 10 and 11 with the rest of zucchini slices.
  13. Put the rest of a cheese on it and put it into the oven heated to 200 ℃ for 15 minutes.
  14. Bon appetit!

You can stuff them with whatever kind of filling you want, including, meat sauce, mushroom and cheese sauce, a chicken filling, or a vegan filling. Wonderful zucchini roll-ups and butter-fried chicken with hot Spanish flavors. Perfect for lunch or dinner, and keto all the way! Place a generous amount of cheese batter on top of each zucchini slice. Roll up and place the roll-ups seam down in a baking dish.

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