Zucchini soup
Zucchini soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, zucchini soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup, zucchini soup recipe. This zucchini soup is warm and creamy, perfect for fall or winter. You don't need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini.

Zucchini soup is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Zucchini soup is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook zucchini soup using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini soup:
  1. Make ready 6 slices bacon
  2. Prepare 1 medium onion, chopped
  3. Get 2 cups chicken broth
  4. Get 2-3 zucchinis, peeled and sliced
  5. Get 1 cup milk
  6. Get 1 tsp garlic
  7. Get 2 bay leaves
  8. Prepare to taste Salt and pepper,
  9. Get to taste Parsley,

The beauty of this soup is that it uses lots of zucchini, it cooks up quickly (perfect for a midweek meal), and it keeps for at least a week in the fridge. This is seriously the best zucchini soup ever! These are way more delicious These lean green soups are the best way to use up your surplus of zucchini or just whip up a light. Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too!

Steps to make Zucchini soup:
  1. Fry bacon in pan. Remove bacon and add onions to bacon grease and cook until tender.
  2. Add zucchini, broth, and garlic to onions in pan and heat until zucchini is tender. Put in blender or use a hand blender and puree mixture. Add the mixture into pan, adding milk, salt, pepper and parsley. Break bacon into small pieces and add to soup. Add the bay leaves. Simmer but don't bring to a boil. Taste and add additional seasoning as needed.

Gluten-free, low calorie and low carb too. A flavorful, healthy Zucchini Basil Soup, with luscious smooth texture. This simple fresh zucchini soup from chef Grant Achatz is sublimely silky and creamy without any added cream. This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. TESTED & PERFECTED RECIPE - This creamy zucchini soup gets its richness and texture from walnuts – A healthy and refreshing soup for spring and summer.

So that is going to wrap this up with this exceptional food zucchini soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!