Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, khichdi. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Khichdi is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Khichdi is something that I have loved my whole life. They’re fine and they look wonderful.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Moong Dal Khichdi is very healthy and easy to digest recipe. Follow the simple steps to make khichdi with indian food channel.
To begin with this recipe, we must first prepare a few ingredients. You can cook khichdi using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Khichdi:
- Take 1 cup yellow moong
- Prepare 1/2 cup rice
- Get 1 tsp zeera
- Get 1 tbsp desi ghee
- Get 2 green chillies
- Make ready 8-10 curry leaves
- Prepare 1 tomato chopped
- Get 1 tsp turmeric powder
- Prepare to taste Salt
- Prepare a pinch hing
- Prepare 1 tsp grated ginger
- Take 4 cup water
Some people are. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. Masala Khichdi is a spicy variation of simple khichdi.
Instructions to make Khichdi:
- Soak dal and rice for one hour. Heat ghee in a pressure cooker. Add the zeera, curry leaves, green chillies and let them splutter. Now add ginger, tomatoes, hing and haldi. Cook till the tomatoes are soft.
- Strain and add the soaked dal and rice. Saute for a few minutes till the water dies up. Now add 4 cups of water and salt. Put the lid and cook for one whistle. Switch off the flame and wait till all the steam escapes.
- Open the cooker and mix the dal well. Serve hot with a sprinkle of coriander leaves, crushed dry mint leaves and a blob of ghee.
This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Every hosehold has their own recipe for khichdi. Khichdi is a very popular recipe prepared with rice, dal and some spices. It is not only filling and delicious but also very comforting.
So that is going to wrap this up for this exceptional food khichdi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
