Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, lebanese_meat_balls_in_tomato_sauce #dawood_basha. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dawood Basha or Lebanese Style Meatballs with Pine Seeds in a Simple Tomato Sauce. These meatballs, are tender, with a melt in To the rinsed and thoroughly drained minced meat, add the ingredients for the meatballs except flour and oil. Mix gently to form smooth small balls, the size of a.
Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have lebanese_meat_balls_in_tomato_sauce #dawood_basha using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Lebanese_meat_balls_in_tomato_sauce
#Dawood_Basha:
- Take 1 kg minced meat (lamb or beef)as desired
- Prepare 1/2 tsp ground cinnamon
- Take 1/2 tsp black pepper
- Get 1/2 tsp paprika
- Get 1/4 tsp sweet pepper
- Prepare 1 tbsp salt
- Prepare 500 g onions /2 or 3 onions
- Take 500 g tomato sauce
- Prepare 2 tbsp tomato paste
- Make ready 1/2 cup vegetable oil
Kofta is minced meat balls served on their own or with potatoes and tomato sauce. They are made with minced meat, onions, parsley, and spices. Aryan has a special place in Lebanese cuisine. It's served with eggs for breakfast, mixed with chopped cucumber for an appetizer, and added to different.
Steps to make Lebanese_meat_balls_in_tomato_sauce
#Dawood_Basha:
- Onions are chopped into thin slices
- In a saute pan add vegetable oil and sauté onions until translucent,remove from the oil and keep aside
- In another pan add meat,salt and all the above mentioned spices mixing in with the meat
- Form equal sized meat balls
- In the onion sauted oil,fry meat balls until golden brown
- Add the onions over the meat balls
- Mix tomato sauce, paste adding all to the meat onion mixture
- Leave all ingredients on a meduim heat for 15 minutes to homogenise together
- Remove from the heat and serve hot
- White rice is served next to Dawood Basha
- By: Samar Allouch
An unusual spicy dip from - serve with fried eggplant, herby meat balls or just on its own with pita bread. Cut the stalks out of the tomatoes. Put them in a bowl and pour over boiling water to loosen their skins. Directions for: Meat Balls in Tomato Sauce. Once heated, add in the meatballs.
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