Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sabudana khichdi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
Sabudana khichdi is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sabudana khichdi is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sabudana khichdi using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana khichdi:
- Get 1 cup sagoo (sabudana) wahsed and drain
- Prepare 2 tbsp oil
- Make ready 1 tsp cumin seeds
- Make ready 3/4 cup boiled potatoes cubes
- Make ready 1/2 cup peanuts
- Get 1 tsp Roasted peanut pawder
- Get to taste Salt
- Prepare 2-3 curry leaves
- Take as required Coriander finely choppped
- Prepare 2 Green chilli finely chopped
- Prepare 2 tsp Sugar
- Make ready 2 tsp Lemon juice
This vegan and gluten-free dish is This khichdi is extremely simple and yet so flavorful. I love my sabudana khichdi with yogurt on the. Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch.
Steps to make Sabudana khichdi:
- To make the sabudana khichdi, combine the sago and ¾ cup of water in a deep bowl, mix well and keep aside to soak for 2 hours. Keep aside.
- Heat the oil in a deep non-stick pan and add the cumin seeds. - When the seeds crackle, add the potatoes, sago, salt, peanuts, coriander, green chillies, curry leaves, lemon juice and sugar, mix well and cook on a medium flame for 2 minutes. - Serve the sabudana khichdi hot.
Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. Sago Khichadi - Indian Fasting Food. Sabudana (Tapioca Pearls) Khichdi is a common fasting food of India. It is available and enjoyed as breakfast street food in quite a few. Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
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