Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, prawns in “chilli crab” sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Singaporeans love Chilli Crabs in general. If you don't, what's wrong with you!!?? :ppp. We understand some of you might find it daunting to slaughter and.
Prawns in “chilli crab” sauce is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Prawns in “chilli crab” sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook prawns in “chilli crab” sauce using 11 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Prawns in “chilli crab” sauce:
- Get Onion
- Get Capsicums
- Get Prawns
- Prepare Sweet Thai Chilli Sauce (sugar, garlic, chilli, vinegar, salt and corn starch)
- Make ready Tomato sauce
- Take Chicken stock powder
- Take Some water
- Get Egg
- Make ready Pepper
- Get Coriander
- Take Lime (optional)
Chilli crab is a Singaporean seafood dish. Mud crabs are commonly used and are stir-fried in a semi-thick, sweet and savoury tomato-and-chilli-based sauce. Of course, the Chilli Crab is ubiquitous. The other popular flavours are ginger and onion, salt and pepper, marmite and belacan.
Instructions to make Prawns in “chilli crab” sauce:
- Stir fry onions and capsicums till fragrant. Add in sauces. Add in prawns. Cover and let it simmer on low heat. When boiling add in beaten egg and turn off fire.
The resulting sauce should not be sweet. It is mainly hot and a bit tangy. Instead of crabs, you can use prawns in this recipe too, but use the ones with shells on. Singaporeans love Chilli Crabs in general. If you don't, what's wrong with you!!?? :ppp.
So that’s going to wrap this up with this special food prawns in “chilli crab” sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
