Chanadal Khichdi
Chanadal Khichdi

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chanadal khichdi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chana dal khichdi recipe with video and step by step photos. This is a simple and flavorful traditional Punjabi chana dal khichdi made with basmati rice, bengal gram and spices. Today I am here to share with you a quick and easy, one dish meal.

Chanadal Khichdi is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Chanadal Khichdi is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chanadal khichdi using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chanadal Khichdi:
  1. Prepare 1/2 cup bengal gram
  2. Take 1 cup basmati Rice
  3. Take 2 tbsp Ghee
  4. Get 1 tsp cumin seeds
  5. Take 1 dry red chilli
  6. Make ready 1 star
  7. Get 1 bay leaf
  8. Get 5-6 black pepper
  9. Take 1 "cinemon stick
  10. Prepare 2 pc. Cardamom
  11. Take 1 big cardamom
  12. Take 5-6 cashewnuts
  13. Take 2 tbsp. Peanuts
  14. Take 1 pc. Onion
  15. Prepare 2 tbsp kismiss
  16. Make ready 1 tsp. Garam masala
  17. Make ready 1 tbsp. Ginger garlic paste
  18. Make ready 1 tsp. Chilli paste
  19. Get 1/2 tsp turmeric powder
  20. Make ready 1 tsp. Red chillipowder
  21. Get to taste Salt
  22. Make ready 1/4 cup. Mint leaves

Lentils for chana dal khichdi are chana dal or Bengal gram and is prepared without vegetables. Unlike most khichdi varieties, chana dal khichdi is not mushy. Chana Dal Khichdi a protein rich delicious meal made with Chana Dal and Rice in Indian Spices. Instant Pot and Pressure Cooker method.

Instructions to make Chanadal Khichdi:
  1. Wash and Soak bengal gram for 1 hour. Soak rice for 15min.
  2. Heat ghee in a pan crackle cumin seeds dry red chilli black pepper star cinemon stick cardamom and bay leaf now add onion slices salt turmeric powder chilli paste and ginger garlic paste peanuts cashew nuts kiss miss. Saute and add bengal gram red chilli powder turmeric powder stir and add 1/2glass water bring 1boil. Now add rice stir and add 1glass water stir well and make 3whistle. Immidiately open after 3whistle add mint leaves and garam masala and lightly stir and serve.
  3. Tasty delicious Chandal Khichdi is ready to serve. Garnish with mint leaves.

Chana Dal Khichdi ~ Dhaba Style !! Chana Dal Khichdi is a one-pot Punjabi style khichdi made with basmati rice, and chana dal (Bengal Gram). This dal khichdi is gluten-free, easy to make, and looks more like a. Chana dal Khichdi is healthy one pot meal and this is a Punjabi chana dal khichdi recipe. Also called chana dal pulao it is a very simple and quick dish to prepare.

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