South Indian Tomato Rice
South Indian Tomato Rice

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, south indian tomato rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tomato rice is a simple south Indian rice dish made with lots of tomatoes & spices. It is not a traditional dish so each home or region has their own way of making it. As the name indicates this tomato rice is made using tomatoes alone and no vegetables are used except onion.

South Indian Tomato Rice is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. South Indian Tomato Rice is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook south indian tomato rice using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make South Indian Tomato Rice:
  1. Take 1 cup Uncooked Rice or 4 cups Cooked Rice
  2. Get 4 Tomatoes(300g)
  3. Get 3 tbsp Oil
  4. Prepare 3/4 tsp Mustard
  5. Get 2 tsp Split Chickpeas/Bengal gram dal/Chanadal
  6. Take 1 tbsp Split Blackgram/Urad dal
  7. Get 1/4 tsp Asafoetida/Hing Powder
  8. Take 7 Curry Leaves
  9. Take 2 pinch Fenugreek Seeds
  10. Get 1/4 tsp Turmeric Powder
  11. Prepare 2 tsp Sambar Powder
  12. Get 1/2 tsp Red Chilli Powder
  13. Get 2 tsp Salt

This is favorite way to make tomato rice, it tastes so good with pickle and a side of yogurt! It's also known as Thakkali Sadam in Tamil. Rice is such an integral part of Indian cuisine. It's literally eaten in every corner of the country.

Steps to make South Indian Tomato Rice:
  1. Cook 1 cup rice with sufficient water. Spread the cooked rice in a plate. Cool down.
  2. Heat oil. Pop up mustard. Add channa dal and urad dal. Stir for a while.
  3. Now add in the hing powder, curry leaves and fenugreek seeds.
  4. Add finely chopped tomatoes, all spice powders and salt.
  5. Cook till oil separates.
  6. Tomato Thokku/Gojju is ready.
  7. Add this thokku/gojju to rice. Mix well.
  8. Offer South Indian Tomato Rice to Lord Sri Krishna and honor Krishna Prasadam.

Of South Indian origin, tangy tomato rice is a famous recipe that makes a great one-dish meal that you can serve with poppadoms. If you are having trouble locating or cooking poppadoms or simply have another preference for a side dish, you can serve this tomato rice recipe with an Indian bread. Tomato rice is a traditional south indian rice recipe made using tomato flavors mixed up with cooked rice. Its a common breakfast cum lunch rice recipe Tomato rice is usually referred to as thakkali sadam down south or tomato bath. This is mainly served in many tiffin centres down south and it can.

So that is going to wrap this up for this exceptional food south indian tomato rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!