Jaggery rice
Jaggery rice

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jaggery rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jaggery rice recipe With step by step photos. Traditional Punjabi rice dish made using jaggery Whilst googling, I found out that This jaggery rice is a Pakistani recipe. Gur Walay Chawal Jaggery Rice Grandma style Recipe Village Style Village Food Secrets.

Jaggery rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Jaggery rice is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have jaggery rice using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery rice:
  1. Make ready Jaggery grated
  2. Prepare Coconut grated medium spoons
  3. Get Rice soaked
  4. Take Ghee
  5. Make ready Cashewnuts
  6. Make ready Raisins
  7. Prepare Cloves
  8. Get Green cardamom powder
  9. Make ready Dry coconut (khopra) grated
  10. Prepare Melon seeds
  11. Make ready carrots
  12. Make ready Different permitted food colours

Jaggery is a traditional non-centrifugal cane sugar consumed in Asia. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals. Another Way to make Sweet Rice Jaggery Puttu She will first soak the rice, spread it and dry and then grind it to smooth powder and then fry the rice flour till brown and steam cook finally crumble the. This jaggery rice is a winter special recipe made in north India which can be served as a Kids will really enjoy this yummy jaggery rice for sure!

Instructions to make Jaggery rice:
  1. Wash and soak the rice for 30 minutes. Boil rice and Keep aside.
  2. Wash and grate carrots.Microwave grated carrots for about five minutes.
  3. Dissolve Jaggery by adding little water and then microwave it for five minutes. Colour small quantity of rice with green,orange food colour.
  4. In a heavy bottom pan heat the ghee and add fennel seeds,melon seeds kernels chopped cashew nuts, raisins, almonds and coconut and stirfry for 1/2 a minute.Add grated Carrots.
  5. Add dissolved Jaggery,mix well and add boiled rice except coloured rice.
  6. Then cover the pan with the lid. - Let the rice be coated with Jaggery and all flavours cook on low flame.Switch off the flame.Open the lid.Add coloured rice.
  7. Transfer into serving plate.Garnish with some more chopped dry fruits.

So What are you still waiting for, try it for yourself and. Jaggery Rice is a very popular recipe. Learn how to make/prepare Jaggery Rice by following this easy recipe. Hindi: chawal How many times have we thought rice is a blessing? We use it for holy purposes but we also can pressure up a quick pulao or khichdi when.

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