Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩
Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mom's lontong sayur aka padang 🍲 😍🇮🇩. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 is something which I have loved my whole life. They are nice and they look fantastic.

Resep dan Cara Membuat Lontong Sayur Padang Pedas dan. Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩 Recipe by Teresa SE. Lontong sayur / gulai sayur labu siam padang.

To get started with this particular recipe, we must first prepare a few components. You can have mom's lontong sayur aka padang 🍲 😍🇮🇩 using 41 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
  1. Get Rice cooker: to make pressed rice Lontong cake
  2. Take 435 g RiceJasmine,1800ml water,1lemon grass,3 kaffir leaves,salt&
  3. Get sugar, cook20',taste salt & sugar then mix; transfer into a pan
  4. Take rectangular tray line w/foil,cold 1hr then cut into thick 1.5cm
  5. Take or substitute with rice Ketupat cake(from the Asian supermarket)
  6. Make ready 500 g Shin beef/1kg chicken wash first,cut into small pieces
  7. Get 1.5 lt. boiled water from the kettle
  8. Get 200 g Bean curd:cut in 4, then slice&cut 1.5cmx2.5cm, then fried
  9. Prepare 6 boiled eggs:boil 6' in salted water then peeled under cold tap
  10. Prepare 500 g white Chayote peeled,cut into matchstick (see image), then
  11. Make ready sprinkle salt over the sticky oil of the coyote, then rinse
  12. Make ready (or substitute w/ jackfruit cut into bite pieces; see image)
  13. Make ready 250 g french beans, cut into 4cm pieces, steam cook 18' or
  14. Prepare 1/4 cabbage,cut roughly.Blanched 3' in saucepan with 2 Tbs water
  15. Take 2 carrots cut to matchsticks
  16. Make ready 2 fresh tomatoes cut into small cubed
  17. Get 4 cm fresh ginger
  18. Make ready 5 cm fresh galangal or 1 tsp galangal powder
  19. Make ready 4 cm fresh turmeric or 1 tsp turmeric powder
  20. Take 2 stalks lemongrass, crush at the white part, tied up on top
  21. Get 6 kaffir lime or lemon leaves
  22. Take 4 pcs bay leaves
  23. Prepare 5 candle nuts or 8 macadamia nuts
  24. Take 8 fresh red chilies for the paste(extra 4 red chillies to dice)
  25. Make ready 10 red shallots
  26. Make ready 7 cloves garlic
  27. Take 1 tbs round coriander or 1/2 tsp coriander powder
  28. Make ready 1/2 tsp ground nutmeg
  29. Prepare 1/4 tsp ground cinnamon
  30. Make ready 1/2 tsp ground kencur
  31. Take 700 ml coconut cream milk
  32. Make ready 1 tsp white pepper powder or 1 tbs black pepper grinded
  33. Prepare 2 tbs Java Coconut sugar that has dark brown colour
  34. Make ready or 2 tbs Palm sugar
  35. Prepare 3 cubes bouillon chicken or bouillon beef powder
  36. Get 2 tsp salt
  37. Prepare 3 tbs Rice Bran oil
  38. Get Ketupat cake (compressed rice) or Lontong rice cut into chunks
  39. Get Top dish:
  40. Make ready 1 med Onion chopped finely then fry in 2tbs oil untill darkbrown
  41. Prepare Kerupuk merah (cracker red chips)

Nah resep ketupat atau lontong khas Padang berbeda dengan lontong di daerah lain lho. Lontong sayur padang enak dan sedap. Menu sayur lontong biasa kita temukan di pedagang kaki lima yang sering lewat di depan rumah. Sayur lontong merupakan resep masakan tradisional yang sudah sering kita santap.

Instructions to make Mom's Lontong Sayur aka Padang 🍲 😍🇮🇩:
  1. Put in food processor shallots, 8 red chillies, garlic, candle nuts, ginger,galangal,turmeric,rounded coriander and process till forms a smooth spicy paste.
  2. In a very large wok put a little oil, put the spicy paste, kaffir lime leaves, bay leaves,lemongrass and stir fry for 4 minutes or until smell an aroma fragrance shows up and run out the oily from the leaves.
  3. Then add the beef or chicken pieces, water& coconut cream milk enough to cover, add the spicy paste,french beans (or cabbage), chayote,carrots,tomato,coconut cream, bouillon beef or chicken cubes,salt,Java coconut sugar,white/black pepper, diced chillies, kencur, nutmeg,cinnamon powder. Mix all and cook slowly in a medium heat untill it boil,then add the fried bean curd,boiled eggs &cook 2' more then turn down the heat,let it simmer,cook 5', turn&mix until the meat is tender. Taste the season.
  5. To serve: on each individual plate, put on top base the rice Lontong cut into thick biscuit pieces or Ketupat cake chunk pieces, then on top of them pour over the cooked veges-meat mixture, lastly sprinkle top with crispy fried onions in centre dish and red Kerupuk crackers at side plate.😋😙

Namun demikian pada setiap daerah memiliki resep resep lontong sayur. Selain itu, Lontong Sayur ini memiliki cita rasa yang khas dengan bumbu padang yang sangat nikmat. Jika kalian sedang berada di kawasan Istora Senayan, mampir saja ke Lontong Sayur Padang Uni Erna. Warung ini sudah tidak asing terdengar oleh masyarakat, khususnya warga. Lontong sayur (lit. vegetable rice cake) is an Indonesian traditional rice dish made of pieces of lontong served in coconut milk soup with shredded chayote, tempeh, tofu, hard-boiled egg, sambal and krupuk.

So that’s going to wrap it up with this special food mom's lontong sayur aka padang 🍲 😍🇮🇩 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!