Gurr walay chawal
گڑُوالےُچاول
Jaggery rice 🍚
Gurr walay chawal گڑُوالےُچاول Jaggery rice 🍚

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, gurr walay chawal گڑُوالےُچاول jaggery rice 🍚. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Gurr walay chawal گڑُوالےُچاول Jaggery rice 🍚 is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Gurr walay chawal گڑُوالےُچاول Jaggery rice 🍚 is something that I have loved my entire life. They are nice and they look wonderful.

Gurr walay chawal is a traditional Punjabi recipe served as Meetha/dessert. I hope you will try this recipe and give us your feedback:) Subscribe to our. Gur Walay Chawal is a sweet rice dessert.

To get started with this recipe, we have to prepare a few components. You can cook gurr walay chawal گڑُوالےُچاول jaggery rice 🍚 using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gurr walay chawal

گڑُوالےُچاول Jaggery rice 🍚:

  1. Take rice
  2. Get kg gurr
  3. Make ready green cardamom
  4. Prepare cloves
  5. Get Oil or ghee half cup
  6. Take Coconut slice half cup
  7. Prepare Raisin
  8. Make ready Dried dates 10 or more
  9. Get Sonf

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Instructions to make Gurr walay chawal

گڑُوالےُچاول Jaggery rice 🍚:

  1. First make syrup put all gurr in a 5 cup water and cook atleast 20 minutes on medium heat mean while soak rice
  2. Heat ghee add green cardamom cloves cook for a minute now add dry dates coconut slices just satay now add 3 cup gurr syrup in it than add sonf let them cook for ten minutes on slow flame with lid
  3. Add rice cook for 10 minutes on slow flame without lid
  4. When u see rice soak water put pan on dam use tawa for it at this stag u can c half cooked rice but in 20 minutes dam with brown paper cook them full
  5. Use fook for mixing and cook on very slow heat here is your gurr walay chawak ready.
  6. Happy 😊 cooking 👨‍🍳😊

Gur walay chawal also known as Meethe Chawal and Jaggery Rice in english is very simple recipe which can be served as a snack or as a dessert. Then lower heat toadd jaggery and keep on mixing till the jaggery melts. Gur Walay (Jaggery) chawal recipe, A traditional punjabi sweet dish with our own little touch to it #HappyCookingToYou. Now add melted jaggery+milk mixture and mix well. Add rice,give it a good mix and cook until it dries up.

So that is going to wrap it up for this special food gurr walay chawal گڑُوالےُچاول jaggery rice 🍚 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!