Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegetable khichdi. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very delicious to eat.http. A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal!
Vegetable khichdi is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vegetable khichdi is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable khichdi using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable khichdi:
- Make ready 200 grams kaamni rice
- Prepare 200 grams dalda
- Take 1 big potato chopped in cube
- Prepare 2 pcs carrot chopped in cube
- Take 1 big tomato chopped in cube
- Take 1 big onion chopped in cube
- Make ready 1 tsp turmeric powder
- Make ready 2 pcs cloves
- Make ready 1 tsp red chilli powder
- Make ready 1 small cinnamon
- Prepare 1 black cardamom
- Take 1-2 Green cardamoms
- Take as per taste Salt
- Take 1 bay leaf
- Get 1 litre water
Learn how to cook simple yet delicious mixed vegetables khichdi with this exclusive recipe. Home » Featured » Clean-Eating Recipes » Vegetable Khichdi Recipe (an Ayurvedic Cleanse). Vegetable Khichdi is popular and delicious version of Gujarati Khichdi. Khichdi is quick, easy to made and delicious comforting food.
Instructions to make Vegetable khichdi:
- Heat dalda in a cooker and when it completely melts add the chopped onions, tomatoes, red chilli powder and turmeric powder and fry till the onions become transparent.
- Then add the chopped vegetables and cook them when they are cooked add the rice and lentils and cook them in the same way.
- Then add water and cover the lid and wait till it gives two whistles, when the two whistles are done open the lid and check it when the water is fully evaporated the khichdi is ready.
- Tasty vegetable khichdi is ready to serve with mango pickle and chutney.
Vegetable khichdi made with rice, lentil. Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils). Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices. Vegetable khichdi is a very healthy and complete meal. Khichdi or Khichuri is my go-to comfort food.
So that is going to wrap it up for this exceptional food vegetable khichdi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
