Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, coconut jaggery rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Stuffed Rice dumplings Sweet Pundi Sweet kozhukatta recipe Mangalorean sweet pundi Instant rice dumplings using rice flour Steamed rice dumplings with. #RiceCrepeswithCoconut&JaggeryStuffing#Hungerhangover Rice crepes with Coconut & Jaggery Stuffing (Ghavna) is one of the most popular dishes among breakfast. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world.
Coconut Jaggery Rice is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Coconut Jaggery Rice is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have coconut jaggery rice using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut Jaggery Rice:
- Get rice
- Take Water to cook the rice
- Take more water to prepare Jaggery syrup
- Take Jaggery (powdered)
- Prepare grated coconut
- Make ready mixed dry fruits
- Prepare raisins
- Take Desi Ghee
- Get cardamoms
- Prepare Cloves
- Make ready Cinnamon powder
- Prepare Melon Seeds
- Make ready Fennel seeds
- Get Pistachios
A quitessential Punjabi winter dessert of Gur ke Meethe Chawal or Jaggery Rice that is loaded with nuts, dry coconut slices and raisins. Made it after so many years and was hit by nostalgia of Mum's. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice.
Instructions to make Coconut Jaggery Rice:
- Collect all ingredients.Crush Jaggery in powder.Grate or chop coconut.Soak rice for about 20 minutes.
- Heat a big pan.Put ghee,add melon seeds and fennel seeds till splutter.
- Now on the other side cook the rice until soft but not mushy.We can simply boil the rice and strain them.
- Add dry fruits in pan.Now add Jaggery powder,sauté and add 1/2 cup of water.Allow to boil.
- Once Jaggery is dissolved,add in cooked rice.Add grated coconut and continue cooking under medium to low flame.Add cardamom powder,cinnamon powder and cover the pan.Sir and cook well until coconut-Jaggery rice becomes thick.Switch off the flame.
- Transfer the coconut Jaggery rice in a serving bowl.add chopped pistachios.
- Serve by garnishing with chopped coconut and dry fruits.Really healthy and tasty.
Coconut rice is not just a healthy meal, it is also delicious, especially when you use really What you see is a plate of simple coconut rice, super delicious. The only difference between the usual jollof. Fluffy coconut rice eluded me for years. This is super fluffy, none of the Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I.
So that’s going to wrap it up with this exceptional food coconut jaggery rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
