Gud gajar rice (jaggery carrot rice)
Gud gajar rice (jaggery carrot rice)

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gud gajar rice (jaggery carrot rice). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Gajar Gud Wale Mithe Chawal ki Recipe। गाजर वाले मीठे चावल कैसे बनाए।Carrot Jaggery Rice Recipe Hello Friends, welcome to Cook with Passion दोस्तों अगर ये रे. Like, comment, and subscribe to my channel. Jaggery rice recipe With step by step photos.

Gud gajar rice (jaggery carrot rice) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Gud gajar rice (jaggery carrot rice) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook gud gajar rice (jaggery carrot rice) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gud gajar rice (jaggery carrot rice):
  1. Get rice
  2. Take Jaggery
  3. Take big carrots
  4. Make ready water
  5. Prepare ghee
  6. Get cloves

This is a simple rice recipe that you can prepare for your loved ones on special occasions. An easy-to-make sweet dish that you can cook using rice, jaggery, ghee, and almonds, this dessert. Carrot rice recipe - this is mildly spiced rice dish made very quickly. This is very easy and simple to make.

Steps to make Gud gajar rice (jaggery carrot rice):
  1. Make chasni first.add water and Jaggery in pan.when Jaggery is dissolved.switch off flame.keep aside
  2. Than take chopper and chop carrots.
  3. In pressure cooker add ghee and cloves.mix it.then add Jaggery water rice and carrots.
  4. When 1 whisle come. put flame medium to slow for 10 minutes
  5. Sweet rice are ready to serve.serve while hot.

If you have cooked rice ready or leftover rice This carrot rice has touch of sweetness from the carrots of course. And it has very slight tang from the lemon juice. Add rice and water to a pot on a high flame and bring to a boil. Carrot recipes- The smell of grated carrot cooking in condensed milk and pure ghee lingers in many North Indian homes and This Sunehri style gajar ka halwa is Pakistani style with grated carrot and condensed milk pudding. Carrot shreds and rice cooked in with milk, khoya and green cardamom.

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