Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, instant phool makhana porridge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Phool Makhana Porridge - instant protein rich porridge recipe made with homemade phool makhana cereal. This porridge comes handy when travelling with your infant, you can simply mix it with water or milk and feed your baby whenever required. Phool makhana is an excellent source of protein which makes a light, healthy and easily digestible food for babies.
Instant Phool Makhana Porridge is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Instant Phool Makhana Porridge is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook instant phool makhana porridge using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Phool Makhana Porridge:
- Prepare 1 cup Makhana cereal
- Make ready 3/4 cup Hot water
- Make ready 1/2 tsp Ghee
- Prepare 1/2cup Dates syrup / any sweetener (optional)
This Instant Makhana Porridge mix is nutrition filled with the facts of goodness and taste making it a perfect meal for during travel as well. I came to know about Phool Makhani(Puffed Lotus Seeds/Fox nut in English) recently through my blogger friends. As soon as I came to know about them, I looked for its health benefits and amazed at it. Please have a look so that you can have it whole heartedly without any fear.
Steps to make Instant Phool Makhana Porridge:
- Take 1 cup of phool makhana in a bowl add hot water little bt little and mix well with a spoon or whisk make sure there are no lumbs.
- Add dates syrup give a quick stir add ghee at the end and mix well.
- The instant phool makhana porridge ready feed your baby warm.
Phool Makhana, Foxnut or Gorgon nut is a dry fruit obtained from an aquatic plant, Eurayle ferox. Know the amazing health benefits these snack seeds provide us as well as some amazing facts about them. Makhane Ki Kheer or Falahari Phool Makhana Kheer is easy, delicious kheer recipe suitable for fasting or navratri vrat or any upvaas for that matter. One of the most famous recipe of phool makhana (foxnut or puffed lotus seed) is this kheer which is quite easy to cook and taste yum whether it's served hot. Roasted Phool Makhana makes a great healthy snack for kids.
So that is going to wrap this up with this exceptional food instant phool makhana porridge recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
