Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, jaggery/gur rice🍚🍯. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Please subscribe I will be posting videos frequently and like the video if you liked this recipe :) also share and comment down below for any recipe requests. Jaggery rice recipe With step by step photos. In a pressure cooker add the soaked rice and ¾ cup water. pressure cook for.
Jaggery/Gur Rice🍚🍯 is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Jaggery/Gur Rice🍚🍯 is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook jaggery/gur rice🍚🍯 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jaggery/Gur Rice🍚🍯:
- Take Jaggery (Soaked in water for 1 hour)
- Get water
- Make ready Salt
- Get Fennel seeds
- Get Black pepper
- Make ready Green Cardamom
- Take Soaked Rice
- Make ready Ghee
- Take Nuts for garnishing
You can make this often for kids and all and serve with meal.. Gur is healthier than sugar because unlike sugar, jaggery is made with natural processes without chemicals. (Of course, some low quality jaggeries are Gur, being a natural coolant, can increase the cold qualities in the body and worsen respiratory symptoms. It is best to avoid jaggery while having. Jaggery rice also known as bellam rice, is a traditional festive dish prepared with rice and jaggery by flavoring with cardamom.
Steps to make Jaggery/Gur Rice🍚🍯:
- Heat ghee in cooker. Add fennel seeds, nuts, black pepper and green cardamom and mix well.
- Now add soaked rice and mix well and cook for 1 minute.Then add jaggery Mixture and A pinch of salt and mix all the ingredients nicley and cook for another 1 minute.
- Now close the lid and Cook for 10-15 minutes on low flame.
- Garnish with chopped nuts and Serve hot.
Najděte stock snímky na téma Traditional Jaggery Rice Gur Wale Chawal v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Každý den jsou přidávány tisíce nových kvalitních obrázků. Jaggery is a traditional non-centrifugal cane sugar consumed in Asia. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals. There is a very popular proverb in our native language "Baro mase tero parbon" meaning we observe thirteen festivals in twelve months.
So that is going to wrap it up for this exceptional food jaggery/gur rice🍚🍯 recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
