Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetable khichdi. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable khichdi is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Vegetable khichdi is something that I’ve loved my entire life.
Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very delicious to eat.http. A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal!
To get started with this recipe, we must first prepare a few components. You can have vegetable khichdi using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegetable khichdi:
- Prepare 1 cup moong dal or toor daal
- Make ready 1/2 cup rice
- Take 1/2 tsp Turmeric powder
- Prepare To taste Salt
- Prepare 1/4 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Make ready 2 tsp ghee/ oil
- Get As needed Water
- Take 1 small potato chopped
- Prepare 1 small onion chopped
- Make ready 2 Tomato chopped
- Make ready 1/2 cup green peas
- Take 1/2 tsp asafoetida
- Make ready 1 string Curry leaves (optional)
Learn how to cook simple yet delicious mixed vegetables khichdi with this exclusive recipe. Home » Featured » Clean-Eating Recipes » Vegetable Khichdi Recipe (an Ayurvedic Cleanse). Vegetable Khichdi is popular and delicious version of Gujarati Khichdi. Khichdi is quick, easy to made and delicious comforting food.
Instructions to make Vegetable khichdi:
- Soaked daal and rice one hour before cooking.
- I in pressure cooker heat ghee, add jeera, mustard seeds, Curry leaves and asafoetida, saute for few seconds.
- Add all the vegetables mix it well for few mins.
- Add soaked daal rice, turmaric powder, and salt.mix it well
- Add water as per your requirement.. cover with lid and 3-4 whistles on medium heat.
- Cool it down serve hot with curd and pickles, taste is yummy 😋.
Vegetable khichdi made with rice, lentil. Dal Khichdi is Indian subcontinent delicacy in which rice, dal(lentils). Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices. Vegetable khichdi is a very healthy and complete meal. Khichdi or Khichuri is my go-to comfort food.
So that is going to wrap this up with this special food vegetable khichdi recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
