Corned Beef Hash with Eggs Over Easy
Corned Beef Hash with Eggs Over Easy

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, corned beef hash with eggs over easy. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Corned Beef Hash with Eggs Over Easy is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Corned Beef Hash with Eggs Over Easy is something that I have loved my whole life. They’re nice and they look wonderful.

Have corned beef left over from making corned beef and cabbage? (Yes I know, it's a stretch, but one can Wondering how to make corned beef hash? Just sauté some onions, add chopped boiled You can't have corned beef hash without a few eggs, right? You can add eggs in two ways For a hash with plenty of crisp texture, cook it over moderately high heat scraping and folding in the browned bits from the bottom of the pan as it cooks.

To begin with this recipe, we have to first prepare a few ingredients. You can cook corned beef hash with eggs over easy using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corned Beef Hash with Eggs Over Easy:
  1. Get 2 cups cooked minced corn beef
  2. Get 1/2 medium red onion diced
  3. Get 1 medium clove garlic crushed or minced fine
  4. Get Pinch dried thyme
  5. Get Pinch dried oregano
  6. Make ready 1 tablespoon butter
  7. Take to taste Salt and pepper
  8. Get Eggs over easy
  9. Take 1 medium potato cut into small dice

Add the potatoes and fry for a further minute. Crumble in the corned beef and mix together. In a large ovenproof skillet over medium heat, heat oil. Those plates and corned beef hash make me crazy nostalgic.

Steps to make Corned Beef Hash with Eggs Over Easy:
  1. Place diced potato into a saucepan of cold water, bring to boil and simmer until almost done, drain and set aside. Remove as much as the fat as you can from the cooked corn beef, and chop fine
  2. Melt butter in skillet, add diced onion and cook until translucent, add crushed garlic and sauté until fragrant
  3. Add spices, reserved corn beef, and potato, stir to combine
  4. Flatten out in skillet and continue to cook over medium heat until crust starts to form, turn and repeat, plate and serve with eggs

Canned meat is really not my favorite but it reminds me of my Dad's cooking. Butter fried, chipped, Isaly's ham, and swiss cheese sandwiches too. Corned beef hash with eggs is a country breakfast favorite but also hearty enough for a dinner meal. If you like eggs, I've heard over easy is the way to top your hash with. I like catsup on mine as well.

So that’s going to wrap this up with this exceptional food corned beef hash with eggs over easy recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!