Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, oats khichdi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oats khichdi is one of the easy oats recipes that can be prepared without much effort. It makes a good, nutritious and healthy breakfast on a busy day. Oats khichdi can also be a quick fix to a meal.
Oats khichdi is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Oats khichdi is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oats khichdi using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Oats khichdi:
- Get 2 cups oats
- Make ready 3 cups Fresh vegetables all available in home
- Make ready 1 Onion
- Make ready 1 carrot
- Make ready 1/2 bottle gourd
- Prepare 1 tomato
- Get 1 capsicum
- Make ready Handful Coriander leaves
- Make ready to taste Salt
- Prepare As per taste red chilli
- Make ready 1/2 tsp turmeric powder
- Prepare 1 tsp Oil or ghee
- Take 4-5 Curry leaves
It's a fabulous vegetarian one-pot casserole meal cooked in a pressure. Oats Khichdi Recipe, Learn how to make Oats Khichdi (absolutely delicious recipe of Oats Khichdi ingredients and cooking method) About How to make Oats Khichdi. Oats khichdi is a simple everyday fare which can be enjoyed by one and all. Oats Vegetable Khichdi - Horlicks Oats Recipe, How To Make Oats Vegetable Khichdi - Horlicks Oats mixed Vegetable and moong dal khichdi is a delicious and healthy Indian recipe for breakfast.
Instructions to make Oats khichdi:
- Soak oats in the water. Cut all the veggies in small pieces.Take a pan, add oil and cumin seeds for tadka add curry leaves.
- Then add all the veggies and masale in it.saute it well add soaked oats, one cup water and if needed, add 1/2cup more water in it. Cover it with a lid for 10 to 15 minutes up to khichdi finely cooked. When it's cooked, garnish it with Coriander leaves.
- Finally, done plating according to your creativity.😊and serve it with green chutney.
Spinach Oats Khichdi is a healthy take on the regular Khichdi. The combination of Oats, lentils and spinach makes it a light yet complete meal in itself. It is full of subtle flavors from spices. Oats Khichdi is ideal for those on who are on low cholesterol and low sugar diets. Easy and no fuss khichdi recipe for the times when we want to have something light, filling and healthy too!!
So that’s going to wrap it up for this special food oats khichdi recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
