Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, rice khichdi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The name of the dish khichdi is derived from the Sanskrit term "khicca" meaning a dish of rice & legumes. Khichdi, or khichri, is a South Asian preparation made from rice and lentils. Khichdi was the inspiration for the Anglo-Indian dish kedgeree.
Rice khichdi is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Rice khichdi is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rice khichdi using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice khichdi:
- Prepare 2 glasses rice
- Get 1.5 bowl chana dal
- Prepare As required Oil
- Get As per taste Salt
- Prepare As per taste Red chilli powder
- Make ready 1 tsp Haldi
- Prepare 2 Onions
- Take 2 Tomatoes
- Get As required Water
Moong dal khichdi is easy to digest & healthy. you can serve moong dal khichdi with curd or an accompanying raita or papad. In our home, khichdi is a comfort meal. Whenever DH is not feeling well, or missing home, he always requests khichdi. Khichdi is a South Asian rice dish made from rice and dal (the split version of pulses like lentils, peas, mung beans, etc.).
Steps to make Rice khichdi:
- Soak dal for about half an hour.
- Take cooker and add oil to this.
- Add onions and tomatoes.Fry them and add salt, chilli powder and haldi
- Add dal and rice.
- Add water.
- When it gets prepared, open the cooker.
This Instant Pot Khichdi is one of the recipes in my Instant Pot Cookbook: Indian Food Under Pressure! It calls for a handful of ingredients, the main two being basmati rice and small. Khichdi is basically prepared with rice and lentils. At my home khichdi was made just with rice and moong dal. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal.
So that’s going to wrap it up for this special food rice khichdi recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
