Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, minestrone. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Minestrone (/ˌmɪnɪsˈtroʊni/; Italian: [mineˈstroːne]) is a thick soup of Italian origin made with vegetables, often with the addition of pasta or rice, sometimes both. абхазская австралийская австрийская авторская адыгейская азербайджанская азиатская алжирская американская английская арабская аргентинская армянская африканская баварская. Learn how to make a Minestrone Soup Recipe! I hope you enjoy this Minestrone Soup Recipe!
Minestrone is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Minestrone is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have minestrone using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Minestrone:
- Get 20 ml Refined oil
- Prepare 20 g Leeks, half roundels
- Get 30 g Carrots, cut into paysanne
- Take 20 g Zucchini, thinly sliced
- Get 10 g French beans, thinly sliced
- Take 20 g Celery, thinly sliced
- Take 10 g Cabbage, cut into paysanne
- Get 300 ml Vegetable stock
- Take 100 g Tomato concasse
- Make ready 1 pinch Fresh oregano
- Make ready 2-3 Fresh basil leaves
- Prepare 100 g Baked beans
- Get 15 g Macaroni pasta
- Make ready 1 tsp Salt & white pepper powder
- Take 5 ml Olive oil, for garnish
- Take 5 g Parmesan cheese, for garnish
Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and. Minestrone is a thick Italian soup typically made with vegetables, beans, and pasta. Minestrone Soup Variations: Swap the spinach for Swiss chard or baby kale.
Steps to make Minestrone:
- Heat refined oil in a saucepan.
- Add leeks, carrots, zucchinni, French beans & celery (do not add cabbage now).
- Cover the pan, reduce the heat to low, cook for 15 minutes, shaking the pan occasionally.
- Add the stock, tomato concasse & oregano.
- Cover again & simmer for 20 minutes more
- Add the baked beans, macaroni pasta, cabbage pieces & fresh basil leaves; cook for 10 minutes more.
- Season with salt, pepper.
- While serving, garnish with grated parmesan cheese & olive oil on top.
To keep this low-carb, omit the pasta, you honestly won't miss it with everything else in this soup. This budget minestrone is the classic Italian soup made with cannellini beans and broken up spaghetti. Minestrone soup is so hearty it can stand on its own as the main dish! Instant Pot Minestrone Soup is the perfect hearty meal to warm you up. Summer Vegetable Minestrone Soup. featured in Vegetarian Meals For The Day.
So that’s going to wrap this up with this special food minestrone recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
