Saatvik khichdi
Saatvik khichdi

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, saatvik khichdi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Saatvik khichdi is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Saatvik khichdi is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have saatvik khichdi using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Saatvik khichdi:
  1. Make ready 2 bowl rice
  2. Prepare 1/2 bowl moong dal
  3. Make ready 1 green chilly
  4. Make ready 1/2 tsp cumin seeds
  5. Make ready 1/4 tsp asafetida(hing)
  6. Take 2 tbsp butter
  7. Take 1/2 tsp turmeric
  8. Get 2 tsp red chili powder
  9. Make ready 1/2 tsp coriander powder
  10. Make ready 1 tsp mango powder
  11. Take 8 bowl water
  12. Take to taste salt

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Instructions to make Saatvik khichdi:
  1. Take the pulses and rice and wash them nicely. Then let it be soaked in water for 15-20 minutes.
  2. Now take the cooker and then put ghee in it. Then add asafetida, cumins and green chili.
  3. After that put masala, then add the measured water, (8 bowl water) pulses and rice. And let it get nicely cooked till 15-20 minutes.
  4. Mouthwatering Saatvik khichdi is ready. Serve it hot with papad and raita.

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