Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, corn matar chaat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Corn matar chaat is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Corn matar chaat is something which I’ve loved my entire life.
Lakhawat's cafe In my this video I am going to tell you the recipe of Corn Chaat. Aloo Tikki Matar Chaat is a popular North Indian street food. Spicy potato patties are served with boiled white peas, yogurt, chutneys and assorted spices.
To begin with this particular recipe, we have to first prepare a few components. You can have corn matar chaat using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Corn matar chaat:
- Get 1/2 cup corn
- Get 1/2 cup matar
- Make ready 1 carrot
- Take 1 potato
- Prepare 1 tsp jeera
- Make ready 1/4 tsp haldi
- Get 1/2 tsp chilli powder
- Prepare 1 tsp chatmasala
- Take To taste Namak
- Make ready as needed Oil
Matara or matar chaat is made with yellow peas. This is an easy to make, low calorie snack / chaat dish. This protein-rich chaat makes an excellent anytime mixed sprouts corn chaat snack for your kids, and will boost their energy levels. Matar Ki Chaat can be served as a snack or as a main dish with Kulcha or Naan.
Instructions to make Corn matar chaat:
- Pan m oil garam karein.jeera dal corn matar alu carrot namak mirch dal kar sab ko achi tharah se mila kar thora sa pani dal kar sabhi chijo ko pkka lein..hara dhaniya, chatmasaladal kar serve karein
Matar ke chole is popularly known with various names such as matar ghughni in Bihar and Bengal region, matar chole in Punjab and many more. This chaat goes well with any Indian bread and on. Drain water in which the peas have been soaked. Home-made crispy chips, garbanzo beans, potatoes, yogurt, chutneys & Spices. Sweet corn, onion, tomato, cucumber, mango, coriander leaves, green chilies, lime juice and deep fried gram flour noodle.
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