Sultan's Fast Pho
Sultan's Fast Pho

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sultan's fast pho. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sultan's Fast Pho is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sultan's Fast Pho is something that I have loved my whole life. They are nice and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have sultan's fast pho using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sultan's Fast Pho:
  1. Make ready 5 tbsp beef stock bouillon (Harvest Vietnamese Pho brand)
  2. Prepare 1 sliced onion (two thin slices)
  3. Prepare 3 scallion stems, chopped
  4. Take 1 thin beef strips (extra thin)
  5. Prepare 1 Fresh cilantro
  6. Take 1 lime, halved
  7. Take 1/2 pkg rice noodles
  8. Take 1 Fresh basil
  9. Make ready 5 cup water
  10. Get 1/2 cup bean sprouts

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Steps to make Sultan's Fast Pho:
  1. Bring water to boil
  2. Add beef stock & onion. Allowing onion to soften (1-2) min (we like a kick of flavor. You can use less bouillon stock to taste)
  3. Add noodles, lime juice, cooking according to pkg (usually less than 5 min)
  4. Typically, you would add meat raw and let broth cook in serving dish. Our Halal butcher cuts strips slightly thicker, so we sear the meat in a small pan for 2min each side (optional pinch of cumin/cloves). Once cooked add to broth
  5. Place in serving dish, topping with chopped cilantro, chopped scallions, basil, bean sprouts, and lime
  6. Optional fresh chopped jalapeño and lime slices

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