Spicy fried chicken and jollof rice
Spicy fried chicken and jollof rice

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy fried chicken and jollof rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy fried chicken and jollof rice is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Spicy fried chicken and jollof rice is something which I’ve loved my entire life. They are nice and they look fantastic.

Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.

To begin with this recipe, we have to first prepare a few components. You can cook spicy fried chicken and jollof rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy fried chicken and jollof rice:
  1. Make ready large chicken thighs
  2. Take nutmeg powder
  3. Take Seasoning
  4. Prepare Salt
  5. Prepare Curry powder
  6. Take garlic gloves
  7. Take Small cut ginger
  8. Get small onion (sliced)
  9. Get Yellow pepper (blended)
  10. Take Vegetable oil (for frying)

This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Heat the oil in a large lidded sautè pan, add the chicken thighs and fry on. Our take on this spicy African rice dish. Season the chicken with salt and pepper.

Steps to make Spicy fried chicken and jollof rice:
  1. Wash and clean chicken laps, then place in a pot and add all ingredients listed except the vegetable oil
  2. The add little water depending on the chicken hardness and cover to cook
  3. Let it cook until tender to taste with the chicken stock almost dried
  4. Then pick out chicken and place in a sieve to drain off stock
  5. Place a pan on the heat and add the vegetable oil and allow to heat up
  6. Then fry the chicken until golden brown

Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. When Jollof rice first landed on our dinner table, my family had never tasted or even heard of Jollof rice, yet it felt familiar. It's that comforting one-pot chicken and rice dish many of us know and. I used basmati rice and topped with fried onions and raisins. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

So that’s going to wrap this up for this special food spicy fried chicken and jollof rice recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!