Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy sausage fried rice. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spicy sausage fried rice is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Spicy sausage fried rice is something that I’ve loved my entire life.
Gordon Ramsay Spicy Sausage Rice Recipe is a real crowd-pleaser, it's totally delicious and really easy to make. No fancy pants cooking equipment needed! All you need is a casserole dish that can go on the stovetop, although a large frying pan would work too.
To get started with this recipe, we have to prepare a few components. You can cook spicy sausage fried rice using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Spicy sausage fried rice:
- Get cooked rice
- Prepare spicy ground sausage
- Make ready chopped kale
- Take diced red bell pepper
- Get eggs
- Make ready diced yellow onion
- Take minced garlic
- Make ready vegetable oil
This is like an old-fashioned jambalaya—a mixture of rice, vegetables, and meat, a bit like risotto but without the need for stirring. Previous articleLAMB WITH FRIED BREAD RECIPE. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. Then push everything to one side.
Steps to make Spicy sausage fried rice:
- In a large skillet, brown sausage, remove from pan and set it aside.
- Add 2 tablespoons of oil to pan on medium high heat. Add onion, red bell pepper, garlic and saute for 5 minutes.
- Add rest of oil to pan, as well as rice, kale, and sausage. Fry for about 6 minutes, until rice is slightly golden. Form a hole in the middle of the rice, then add the eggs (scrambled). Cook eggs, then stir into rice.
Once the egg is almost set, break it up and mix it into the other ingredients. Add the rice, soy sauce, fish sauce and pepper. Next time I might try sautéing some garlic along with the cabbage at the beginning chopping the carrots smaller (or leaving them out) and maybe making the sausage a little spicier with black or cayenne pepper. Traditional fried rice gets a makeover with this Pork Sausage Fried Brown Rice, filled with eggs, cabbage, carrots, peas, corn and scrambled eggs. Swap out sausage with leftover pulled pork and you've got a quick and flavorful meal!
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