Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, white okra /oiless okra soup. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
White okra /oiless okra soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. White okra /oiless okra soup is something that I’ve loved my entire life.
Plain Okra Soup (Nigerian Okra Soup). Learn how to make okro soup from start to finish! Oiless Okro Soup is a healthy Soup prepared with lot's of Nutritional ingredients.
To get started with this particular recipe, we have to prepare a few ingredients. You can have white okra /oiless okra soup using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make White okra /oiless okra soup:
- Take 1 handful pumpkin leaves (ugu leaves)
- Make ready Bitter garden egg (optional)
- Make ready 15 medium sized fresh okra (chopped)
- Take to taste Salt
- Get 2 atarodo /Scotch bonnet (chopped)
- Get 1 tsp full daddawa /iru /ogiri powder
- Take Beef
- Make ready Little potash/akawn
- Take Smoked fish (deboned)
- Get 3 stock cubes
- Get 1 diced onion
Do you know how to prepare it so that the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables. Seafood Okra Soup gives you the chance to add all the possible seafoods: fish, shrimps, prawns, crabs, lobster etc to your Nigerian Okra Soup. This delicious Okra Soup is great everyone including those on a keto diet.
Steps to make White okra /oiless okra soup:
- In a mortar and pestle pound okra with potash lightly do not over pound.
- Wash and chop pumpkin leaves and allow to drain properly.
- Cook beef with stock cubes and salt to taste.
- Add iru/daddawa /ogiri powder into the meat and stir.
- Add atarodo with diced onions and keep cooking.
- When beef is properly cooked add okra stir and cook for 5mins.
- Add smoked fish, ugu leaves and bitter garden egg stir and cook for 5mins.
- Enjoy with Tuwon shinkafa, semovita, eba pounded yam etc.
Just serve it with low carb fufu meals. Okra or Okro soup is prepared using the edible green seed pods of the okra flowering plant as a primary ingredient. Okra has a slippery feel when rubbed with the fingers. The edible green seed pods can also be used in stews and soups. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure.
So that is going to wrap it up for this exceptional food white okra /oiless okra soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
