Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, boondi phoolki with papri. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ello & Assalam o Alikum to my precious online Family ! Like, Comment , Subscribe & Share my videos & help me grow. They bring their already-fried phuchka papri or puris in huge bags and arrange them neatly in a huge wicker basket or a glass box covered with a bright red cloth.
Boondi phoolki with papri is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Boondi phoolki with papri is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have boondi phoolki with papri using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Boondi phoolki with papri:
- Prepare 250 gm dahi
- Prepare 1/2 cup sugar
- Take 1/2 teaspoon chat masala
- Prepare 1/2 pack boondi phoolki
- Take As required water
- Prepare Samosey ki patti
- Prepare Oil for friying
Synopsis: The world of dreams can be an incredible window into the psyche, showing one's deepest desires, aspirations, and repressed memories. Want to discover art related to boondi? Check out inspiring examples of boondi artwork on DeviantArt, and get inspired by our community of talented artists. Boondi Ladoo is a great, mouth watering snack-time dessert and is a must have at all special occasions all over India.
Steps to make Boondi phoolki with papri:
- Pani boil karein full boil ho to
- Boondi daal dain aanch band kar ke
- Phir chan lain
- Aik bowl mein dahi phaint lain oos mein sugar dalen
- Phir achi tarah mix karen
- Jo boil hui boondi hai o thandi kar ke dalen ooper se chat masala sprinkle karen
- Aur papri bhi crush kar ke dalen phir khayen mza a gya 👍
- Oil garam kar ke samosey ki patti ko tor kar fry kar lain papri ready.
Boondis are very small, round deep fried balls that have been soaked in fragrant sugar syrup. After soaking, the syrup is drained and the syrup infused boondi are formed into. Chaat, a Hindi word which means lick; papri refers to Papdi Chaat is an Indian street food snack that is relished a lot. Prepared with papri, boiled potatoes, chickpeas, sweet and green chutney, dahi. When living in Delhi, I had papri chaat often, but cannot forget the one I had in Mumbai.
So that’s going to wrap it up for this exceptional food boondi phoolki with papri recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
