Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, veggies jolof rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Veggies jolof Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Veggies jolof Rice is something which I’ve loved my entire life. They’re nice and they look wonderful.
This Nigerian food is very similar to the basic Nigerian Jollof Rice. But it looks better and has a slightly different aroma and taste to it due to the added vegetables. Mixed Vegetables Jollof Rice [Video] The following are other variations of Jollof Rice: P rocess (making the Jollof rice): Pour the chicken stock and the tomato stew into a sizeable pot and leave to boil.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have veggies jolof rice using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggies jolof Rice:
- Prepare Rice
- Make ready Water
- Take Oil
- Prepare Salt
- Make ready Seasoning
- Take Carrot
- Prepare Green beans
- Make ready Piece
- Get Onions
- Get Red pepper
Often times, jollof rice is cooked with chicken; the rice absorbs all the savory flavors of the chicken as it cooks. After coming home from my trip to England, I started experimenting with a vegan version of jollof rice. Instead of chicken, I used vegetable broth to enhance the flavors of the dish. Now let's get back to this mixed veggies Jollof rice.
Instructions to make Veggies jolof Rice:
- For the start blend ur onions and peppers
- Boild ur rice with salt for 10 minutes
- Then add ur blend onions and peppers in a pot to boild for 5 minutes,then add oil to fry for 5 minutes,add water salt and seasoning, leave it to boil, after boilling then add rice and cover it to cook for some minutes, then add ur carrot, green beans, piece and leave it for 2 minutes
Prior to relocation I usually made my rice dishes with regular parboiled long grain rice. But since I started using Basmati Rice I have found it difficult using my good old regular parboiled. Don't get me wrong the regular parboiled rice I use is perfect but the Basmati Rice just kind of. Here's yet another great Ghana jollof rice recipe that is going to totally loved by anyone who eats it. Heat vegetable oil in a large pot over medium heat.
So that’s going to wrap it up with this exceptional food veggies jolof rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
