Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple jellof rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Jellof Rice is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Simple Jellof Rice is something that I have loved my entire life.
In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.
To get started with this particular recipe, we have to first prepare a few components. You can have simple jellof rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Simple Jellof Rice:
- Prepare Rice
- Make ready Roughly blended peppers and onions
- Prepare Chicken broth
- Get Seasoning and spices
- Make ready Cooked shredded chicken
- Prepare Curry
- Prepare Oil
- Get Sliced onions
Jollof rice is a unifying dish across West Africa. This classic Nigerian recipe always has three things Author Notes. Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.
Steps to make Simple Jellof Rice:
- Sauté onions in oil until translucent, add in curry and spices (ginger, cloves and garlic). Mix very well.
- Add in the pepper mix and fry. Add in shredded chicken and fry for 2mins. Add in the chicken broth and seasoning. Allow to boil then add in the washed rice and cook.
- When almost done, add in sliced onions and steam. Serve.
- I served mine with fried chicken offals.
It is quite easy to prepare if you follow the simple steps. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. This recipe is yummy and spice, but much more simpler then most of the other jollof rice recipes here. I, being from Nigeria myself, make this very often.
So that’s going to wrap this up for this special food simple jellof rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
