Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, alolo tikki chat. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ragda Pattice or Aloo Tikki Chat. Both are lip smacking Indian Street Food or chaats. Variety of spices, chutneys, condiments smeared over peas curry or.
Alolo tikki chat is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Alolo tikki chat is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook alolo tikki chat using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Alolo tikki chat:
- Get 200 grams - yellow matar
- Make ready 5-6 - boiled potatoes
- Prepare 2-3 tsp - corn flour
- Make ready 1 cup - whipped curd
- Prepare 1 cup - green coriander chutney
- Get 1/2 cup - sweet temrind chutney
- Get 2-3 tsp black salt
- Make ready 2-3 tsp jeera Powder
- Prepare 1-2 medium chopped - onion
- Take 1 bowl - namkeen sev
- Prepare As per taste Salt
- Take as required Oil for frying
- Take 2 tsp - Chaat masala
Chick pea curry topped onions, tomatoes, cilantro and drizzed with our special sauces: Mint, Tamarind & Sweetened Yogurt; all under our fried, savory,spiced potato patties. The best aloo tikki chat I had in years. It was crunchy, delicious and amazing. It's crowed on the weekend however wait is worth.
Instructions to make Alolo tikki chat:
- Washed the yellow matar transfer to a pressure cooker cook it 5-6 whistles. Cool down the matar It becomes mushy.
- Take a big bowl grate the all potatoes add cornflour and salt. Mash it and make medium sized Ball. Flatten it
- Take a kadhai for deep frying or tava for shallow frying flatten the aaloo balls and deep fry / shallow fry it until it becomes golden brown.
- Take a large plate place the aalo Tikki put some yellow cooked Matar, add Lil curd, green chutney, tamarind chutney and chopped onions.
- Put some jeera Powder, Black Salt, chaat masala (optional) some chopped green chillies.
- Garnish with namkeen sev. Serve it taste is yummy
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