Braised Pork Ribs in Peanut Butter Sauce
Braised Pork Ribs in Peanut Butter Sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, braised pork ribs in peanut butter sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

If you are new to Chinese family-style cooking, the most basic ingredient you need to get is a good bottle of oyster sauce. In a large bowl, stir together the ginger, garlic, red pepper flakes, soy sauce, broth, and peanut butter. Place the ribs in a large zipper lock bag.

Braised Pork Ribs in Peanut Butter Sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Braised Pork Ribs in Peanut Butter Sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have braised pork ribs in peanut butter sauce using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Braised Pork Ribs in Peanut Butter Sauce:
  1. Get 2 lbs Pork Ribs
  2. Prepare Salt (about 1/4 TBS) and pepper
  3. Take 2 big cloves of garlic finely minced
  4. Make ready 1/3 cup soy sauce
  5. Take 1/3 cup Peanut Butter
  6. Prepare 1/2 cup sugar
  7. Prepare 1 TBS vinegar
  8. Take 1/4 of a small cabbage
  9. Prepare 1/2 of a small carrot (julienned)
  10. Make ready Some chopped green onion and cilantro
  11. Take Some crushed peanuts

Braised Pork Ribs is a delicious rib recipe that you can easily prepare for your family. I know that pork ribs are usually grilled or fried. For a change, I recommend you to try other methods to cook them. This recipe that we have here is one of my suggestions.

Steps to make Braised Pork Ribs in Peanut Butter Sauce:
  1. Do you see how fine the cabbage is? It’s not because I am that good with knives. It is from the help of this gadget. Saw it on Sachie ‘s kitchen. Later I added some julienned carrots, chopped green onion and cilantro with some peanut dressing to go with the ribs.
  2. Put garlic, sprinkle salt and pepper on both sides of ribs. Massage the ribs well and let them rest for 10 minutes
  3. Meanwhile, put soy sauce, vinegar, peanut butter and sugar in a bowl. Mix well to melt sugar. Put aside 5 TBS of sauce, 2 for glazing and 3 for slaw dressing later.
  4. Sear the ribs until golden brown with some oil on a pan at high heat. About 3 to 4 minutes for each side.
  5. After ribs are golden brown, turn heat to low. Pour the peanut sauce evenly over ribs, put lid on and slowly cooked for 1 hour and 20 minutes. Remember to flip the ribs over from time to time for the seasoning to really get into the meat.
  6. After the ribs are done, remove ribs from pan. Strain the dripping from pan into a small saucepan or pot with 2 TBS of peanut sauce. Stir over medium low heat to thicken glaze for about 10 seconds. Turn off heat.
  7. For slaw dressing, put 3 TBS of peanut sauce in small bowl. Add little more sugar and the juice of a 3/4 lime. Mix well.
  8. Put some slaw and ribs on plate. Drizzle dressing on slaw. Pour some glazing over ribs and sprinkle some crushed peanuts on tops. Go well with all kinds of rice or just like that if you are watching starch intake:)
  9. It was finger licking good to me. Hope you all like it too:)

A very different braised chuck steak meal. spanish. estafado. tangy. beef. peanut. braise. spanish. save. Heat the peanut oil in a large pot on medium-high heat and add the beef a little at a time to brown. This is best done in small batches to keep the liquid out. remove browned beef and set aside. Braised Pork Ribs in Soy Sauce. In the cuisine of southern China, spare ribs are generally red in color and roasted with a sweet and savory sauce.

So that’s going to wrap this up with this special food braised pork ribs in peanut butter sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!