Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, local rice jollof. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hi lovelies, today I am sharing my special recipe for native Jollof rice. I hope you try this out because it's a combination of various versions of jollof. Growing up in Nigeria, Palm oil rice was a staple.
Local rice jollof is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Local rice jollof is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have local rice jollof using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Local rice jollof:
- Get Local Rice
- Take Oil
- Prepare Maggi
- Prepare Onions
- Get Scotch bonnet
- Take Tattasi
- Prepare Salt
- Make ready Carrot
- Prepare Green beans
- Make ready Spices
Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Jollof rice is one of the most common dishes in West Africa, tracing back its origin to the Senegambian region ruled by the Jolof Empire. Jollof rice is the rice that goes platinum with no features. Fried rice, Caribbean rice, coconut rice, Ofada sauce, stews, and the local banga rice.
Steps to make Local rice jollof:
- Remove d stones in de rice nd wash it
- Per boil ur rice nd keep it aside
- Blend ur tattasi,scotch bonnet nd onions
- Put ur put on d fire add ur oil
- Fry ur blended ingredients with ur seasoning nd spices
- Add ur water dat will cook ur rice allow it to boil
- Den add ur rice nd allow it to cook
- Rice is done
What you find below is a delicious plate jollof rice plus fried beef. I made this some weeks back and will be giving. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
So that is going to wrap it up with this exceptional food local rice jollof recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
