Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, curry jellof rice. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry jellof rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Curry jellof rice is something that I have loved my entire life.
Cameroon Jollof Rice Recipe: Easy Method. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on Celebration in an African home CAN NOT happen without the presence of Jollof rice. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
To get started with this recipe, we must first prepare a few ingredients. You can cook curry jellof rice using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Curry jellof rice:
- Prepare 3 cups rice
- Take Curry
- Get Scotch bonnet/onion
- Get Veg oil
- Make ready Seasonings
- Get Fish
- Make ready Garlic
Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl! An easy African Jollof Rice Recipe for a non-traditional weeknight side or special occasion side Jollof rice is a one-pot spicy tomato-based rice dish common in countries like Senegal, Nigeria. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Jollof rice is a unifying dish across West Africa.
Steps to make Curry jellof rice:
- Wash and per boil your rice with curry.
- In a pot add veg oil, onion and crushed garlic.. Fry abt 30secs.
- Add in ur scotch bonnet and tomato paste, stir Fry it for about 1-2mins
- Add water and curry with your seasonings, cover and bring to a boil.
- When boiling pour in rice, add your fish. Check if ur spices is okay.. Cook till rice is soft and tender..
- Serve with plantain…
This classic Nigerian recipe always has three things Because Jollof Rice is Bae, and much loved South of the Sahara and along the coast of West Africa. Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it The most common ingredients found in jollof rice include rice, tomatoes, tomato paste, onions. The Nigerian jollof rice is made with parboiled rice. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or a side to some simply baked chicken.
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