Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, steak bomb. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Steak Bomb is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Steak Bomb is something that I have loved my entire life.
A steak sandwich is a sandwich prepared with steak that has been broiled, fried, grilled, barbecued or seared using steel grates or gridirons, then served on bread or a roll. Steak sandwiches are sometimes served with toppings of cheese, onions, mushrooms, peppers, tomatoes. Available now on online stores: Amazon.
To begin with this particular recipe, we must prepare a few ingredients. You can have steak bomb using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Steak Bomb:
- Make ready 1 bell green pepper sliced
- Get 1 medium onion sliced
- Take 1 tsp chopped garlic
- Prepare 6 oz mushrooms I used fire roasted Portobello
- Prepare 1/4 lb genoa salami sliced in strips
- Get 1/2 lb white american cheese cut in half
- Prepare 1/4 lb sliced provolone cut in half
- Make ready 1 salt and pepper to taste
- Get 8 large sub rolls sliced..
- Get 2 lb shaved steak..i used carne Picada extra thin ( ground hamburger works great too)
This "steak bomb" recipe is chef Jamie Bissonnette's riff on the New England beef sandwich. This Steak Bomb Sandwich recipe combines tender shaved steak, melted provolone cheese, caramelized onions, mushrooms sautéed in bourbon, and our roasted garlic aioli into one amazingly. Steak Bomb качай бесплатно, как и The Queers - Steak Bomb, Riding In Stride - Steak, Guaranteed Katch - Poncefied, Guaranteed Katch - Fowl, Guaranteed Katch - taters. The Steak Bomb Sub Is A Must.
Steps to make Steak Bomb:
- salt and pepper garlic onions mushrooms and green pepper and cook til tender set aside
- in a large fry pan season (to your liking) the steak ….while its cooking pull apart the meat into bite size peices(careful to not over cook)….about 2 min before steak is done add in genoa salami cook til beef is done ..remove from heat ..
- combine the pep.onion mixture to the steak
- take your sliced sub roll and open it up you want it to open up (like a boat to hold the filling)…put three half slices of provolone in the roll …with a slotted spoon ,scoop up the meat tapping to get rid of the the juices (juices can sog up bread and make it messy trying to eat) fill the roll with the meat mixture , you need to over stuff it abit on top because it will settle abit in the oven..place three half slices of american cheese on top(I use extra cheese)…after each sub u fill place on a cookie sheet and heat in oven set at 375° to melt the cheese and crust up bread abit
Their recipe combines slices of tender shaved steak, provolone cheese (believe you can substitute), caramelized onions, & bits of sausage.
So that is going to wrap it up for this special food steak bomb recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
