Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, jollof rice with coleslaw. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Jollof rice with coleslaw is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Jollof rice with coleslaw is something that I have loved my entire life.
How to make a simple coleslaw with creamy dressing - zeelicious foods. Jollof rice is a staple in most African homes. It's served at parties and several occasions and packed with so much flavor.
To begin with this particular recipe, we must first prepare a few ingredients. You can have jollof rice with coleslaw using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Jollof rice with coleslaw:
- Get Rice
- Make ready Veg oil
- Get Carrot
- Get Peas
- Prepare Green beans
- Make ready Green pepper
- Make ready Scotch bonnets
- Take Pepper
- Prepare Onions
- Prepare Fish (and ginger cloves maggi cubes and garlic for marinations)
- Get Seasonings
- Prepare For coleslaw
- Take Cabbage, carrot,green,pepper, egg mayonnaise and cucumber
It could also be served with fried plantains, with a dish called moi-moi, which is actually a Nigerian steamed bean pudding, with coleslaw or steamed vegetables. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali. Jollof rice served on a plate with coleslaw and a piece of fried turkey. Jollof Rice is a popular dish that originates from West Africa (Nigeria, Senegal, Ghana, Sierra Leone, Gambia, Togo, Liberia, Niger, Mali, Ivory Coast and Cameroon).
Instructions to make Jollof rice with coleslaw:
- Per boil the rice with peas and green beans,drain and set aside.
- Wash the fish and marinate with powdered garlic,ginger,cloves, maggi cubes,and curry then deep fry it in veg oil.
- In a clean pot add in oil and grated pepper, scotch bonnets and onion. Fry for a while add seasoning,add garlic powder,then add 2 cup of water and bring to boil pour in, the rice and cook.
- Lastly add in ur green pepper chopped carrots and sliced onions and the fish cook under a low heat until the water is completely drained.
- Wash your cabbage,and slice with cabbage slicers,grate some carrots, slice the cucumber and green pepper. Wash them all,add in a bowl and add mayonnaise and maggi cube and mix well.
Each country has its own method of preparation that may vary. enjoying my cole slaw without jollof rice. I did not add onion to this because I didn't want onion breath on a sunday dressing and creams for my cole slaw. Have fun mixing this easy to make coleslaw! You can add some slices of onion to yours. Jollof rice is a popular rice dish in West African countries.
So that is going to wrap this up for this exceptional food jollof rice with coleslaw recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
