Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, offals jellof rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Jollof rice is Nigeria's national dish. In order to prepare it, rice is cooked in a rich tomato sauce so that it soaks in all the flavors. Jollof Rice is an African rice recipe that is flavorful and delicious.
Offals jellof rice is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Offals jellof rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook offals jellof rice using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Offals jellof rice:
- Get Offals
- Make ready Rice
- Get Pepper
- Make ready Onion
- Take Tomato
- Make ready Carrot's
- Take Spices
- Take Salt
- Get Veg oil
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as. There is Senegalese jollof rice, Ghana jollof rice, Liberia jollof rice, Nigerian jollof rice to mention a few.
Instructions to make Offals jellof rice:
- Wash your offals add spices salt and onion curry and cook it after soft keep aside blend your pepper tomato onion add to a pot and heat add veg oil fry them for few min and add water allow to cook
- Then wash your rice and put in the pot add spices and salt allow to cook for few min then add the offals and allow to cook.when soft serve with chilled drink enjoy
Jollof rice is cooked in tomato sauce with spices. Mostly spicy jollof rice because Africans don't. Despite the fact that Jollof Rice is a common dish in West Africa, the Ghana Jollof recipe possesses ingredients and procedures that make the dish peculiar. Here's a step by step procedure on how to. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty meal in a bowl!
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