Mike's Spaghetti Squash & Red Vegetable Sauce
Mike's Spaghetti Squash & Red Vegetable Sauce

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's spaghetti squash & red vegetable sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spaghetti squash, like most winter squashes, is a hard beast to crack in half. In the past, I've gone at it with my chef's knife, a folded towel to protect my hand, and some muscle power. I have a garlic parmesan spaghetti squash recipe (loaded with tons of butter - DUH!) coming this The simplest and EASIEST way to cook spaghetti squash.

Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mike's Spaghetti Squash & Red Vegetable Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
  1. Take ● For The Veggie Noodles
  2. Make ready 2 EX LG Spaghetti Squash [halved]
  3. Get Dash Granulated Garlic Powder
  4. Prepare Dash Granulated Onion Powder
  5. Prepare Dash Fresh Ground Black Pepper
  6. Prepare as needed Olive Oil Spray [to seal seasonings on squash]
  7. Take ● For The Sauce
  8. Make ready 1 lb 80/20 Hamburger Meat [drained - optional]
  9. Take 2 LG Chopped Tomatoes
  10. Prepare 1/2 Chopped Red Bell Pepper
  11. Prepare 1/2 Chopped Yellow Bell Pepper
  12. Get 1/2 Chopped Orange Bell Pepper
  13. Prepare 1/2 Chopped Green Bell Pepper
  14. Prepare 1/3 Cup Chopped Red Onions
  15. Prepare 4 oz Can Minced Black Olives
  16. Make ready 1/3 Cup Chopped Vidalia Onions
  17. Get 1/3 Cup Chopped Green Onions
  18. Prepare 2 tbsp Chopped Sun Dried Tomatoes
  19. Prepare 1 (4 oz) Can Drained Chopped Mushrooms
  20. Get 2 tbsp Fine Minced Garlic
  21. Prepare 2 Cans Spaghetti Sauce
  22. Get 1 tsp Fresh Ground Black Pepper
  23. Make ready 2 tbsp Granulated Sugar [or more]
  24. Make ready 1 tsp Dried Oregano
  25. Prepare 2 tsp Pureed Basil
  26. Prepare 2 Bay Leaves
  27. Get 1/3 Cup Quality Red Wine
  28. Make ready 1-4 oz Can Tomato Paste
  29. Take Dash Quality Olive Oil
  30. Get 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
  31. Take ● For The Sides
  32. Prepare Toasted Garlic Bread [with garlic butter]

And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta. Spaghetti squash is so healthy and versatile. You can simply enjoy it with some salt and pepper as Spaghetti squash is considered a nutrient-dense food, which means it's low in calories but high in.

Instructions to make Mike's Spaghetti Squash & Red Vegetable Sauce:
  1. Here's the bulk of what you'll need. Rough chop all vegetables.
  2. Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
  3. Use a quality deep red wine.
  4. Season squash and spray with olive oil.
  5. Place in a 350° oven for 60 minutes.
  6. Shread squash with a fork and place in bowls.
  7. Toast your garlic bread until crispy.
  8. Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!

Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of winter squash. When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons, resembling. Spaghetti Squash is a healthy, delicious, and versatile vegetable that, once cooked, has long skinny strands resembling spaghetti noodles. Learn how to cook spaghetti squash perfectly every time with. The best ever greek chicken recipe using bone in chicken breasts served with baked spaghetti squash tossed with lots of veggies.

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