Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tuna poke bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Poke Bowl is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Tuna Poke Bowl is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have tuna poke bowl using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna Poke Bowl:
- Take 1 lb. Ahi Tuna (sashimi style)
- Make ready Avocado
- Make ready 3 Tbsp. soy sauce
- Make ready 2 tsp. rice vinegar
- Take 2 tsp. sesame oil
- Make ready 1 Tbsp. slack & white sesame seeds
- Get Pickled ginger and seaweed salad (for garnish)
- Take 3 Tbsp. mayonnaise
- Prepare 1 Tbsp. sriracha
Steps to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
So that is going to wrap this up for this exceptional food tuna poke bowl recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
