Birthday Sushi Cake
Birthday Sushi Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, birthday sushi cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

I got mission from someone's mother. She ordered some ''Chirasgi-Zushi'' for her daughter's birthday. So I made it a little different from normal.

Birthday Sushi Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Birthday Sushi Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook birthday sushi cake using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Birthday Sushi Cake:
  1. Make ready Sushi Rice
  2. Take 480 ml Rice
  3. Get 90 ml Sushi vinegar
  4. Get 1/3 Carrot
  5. Take 3 cm Lotus root
  6. Make ready 5 cm Kombu
  7. Get Toppings:
  8. Make ready 2 Very thin omelet
  9. Get 1 Avocado
  10. Prepare 2 types Sashimi cuts
  11. Prepare 3 leaves Shiso leaves
  12. Prepare 1 Golden sesame seeds
  13. Make ready 1 Lemon juice

A sushi mexican roll on a plate. A blue and white birthday cake sitting on top of a table-kinetic sand. Home › Home Meals › Rice › Sushi Cake and Birthday Gifts. Very simple cake~ line cling wrap at the base of the mould, mix cooked sushi rice with some toasted sesame and dried wakame (bought.

Steps to make Birthday Sushi Cake:
  1. Wash the rice and soak in water. Add the konbu, adjust the amount of water to make sushi rice, and cook.
  2. Cut the carrot and lotus root into thin 3 mm cubes.
  3. Add a pinch of salt to boiling water, then boil Step 2. Once boiled, drain in a sieve.
  4. Once the rice has cooked, place in a sushi bowl and mix in the sushi vinegar. Then add Step 3 and mix. Allow to cool.
  5. Peel the avocado and cut into 2 mm thin slices. Cover with lemon juice to keep it from changing color.
  6. Place the cake mold on a plate and add half of the sushi rice while slightly pressing down. Sprinkle the sesame evenly across the rice and then top with the avocado.
  7. Add the remaining rice, top with the thin omelet, and then add whatever toppings you like.

Friday was my best friend Marion's birthday, so I had to make a pretty phenomenal cake. I wanted to make an owl cake but had a last minute change of heart and went with sushi. How To-sday - Ikura Sushi Birthday Cake Friday was Marion's birthday, so I had to make a pretty phenomenal cake. I wanted to make an owl cake but had a last minute change of heart and went with. A cake made entirely out of sushi Sushi birthday cake.

So that is going to wrap this up for this exceptional food birthday sushi cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!