Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, nariyal aur pudina chutney. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nariyal aur Pudina Chutney is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Nariyal aur Pudina Chutney is something that I’ve loved my entire life.
How to make very easy Nariyal aur peanut chutney. This chutney is eat with Dosa ,vada and idli also. So plz try my recipe and tell me about it if you like.
To begin with this recipe, we must first prepare a few components. You can cook nariyal aur pudina chutney using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Nariyal aur Pudina Chutney:
- Make ready 1 nariayal grated
- Prepare 10 leaves mint
- Take 3 branches coriander
- Take 8-9 green chilli
- Get 1 tbsp oil
- Prepare 1 tsp turmeric
- Prepare 1 tsp grated ginger
- Take 1 tsp hing
- Make ready 4 curry leaves
- Take 1 tsp jeera
- Get as per your taste Salt
This recipe for Pudina thogayal is a simple side dish that can be served along with rice for lunch. Curd Chutney Recipe - Curd Pudina Chutney recipe. Curd coriander chutney or dahi chutney is one the most relished and popular chutneys. This can be served as side assortment with momos, tandoori paneer tikka, potato wedges, from biryani to dosa, samosa, roti, rice.
Instructions to make Nariyal aur Pudina Chutney:
- Grind coconut, chilli, ginger, mint, coriander and salt together and make fine paste of it
- Heat oil and add jeera, curry leaves, hing and turmeric and let it fry for few seconds and pour it in grounded paste and mix it. Serve it with idly or dosa or any sandwich.
This is a fresh and refreshing, lip smacking chutney that comes to the rescue when you want to add taste to anything. This chutney unlike other plethoras of dips or chutneys goes with everything from paranthas to samosas to sandwiches. It is super easy to make and is a must have chutney in your. Paneer aur Pudine ka Paratha is a whole wheat flat Indian bread stuffed with spiced Cottage cheese. The dough in this recipe is flavored with mint sauce.
So that’s going to wrap it up with this special food nariyal aur pudina chutney recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
