Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jollof rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Jollof rice is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Jollof rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have jollof rice using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice:
- Take 3 cups rice
- Get 1/4 teaspoon Salt
- Prepare 2 medium titus fish
- Prepare 1 big Onion
- Prepare 1 cup tomato paste
- Make ready Thyme
- Take Vegetable oil
- Get 3 Stock cubes
- Prepare 1 teaspoon rose mary
- Get 1/2 cup crayfish
- Take 1/4 cup fresh pepper
The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!
Steps to make Jollof rice:
- Cut the titus fish and wash.season with salt,thyme,onion,curry and stock cubes and boil for five minutes.
- Parboil the rice,wash and keep aside.Place clean pot on the heat,pour in vegetable oil fry onion,tomatoes paste,pepper pasta fry very well add crayfish,ginger, garlic, stock and water.
- When is boiling stir and pour in the parboiled rice add stockcubes,salt,rosemary.Boil untill is done.
I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.
So that’s going to wrap this up with this exceptional food jollof rice recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
