Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, shrimp noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp noodle soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Shrimp noodle soup is something that I have loved my whole life. They’re nice and they look wonderful.
I love the exotic flavors in this easy-to-prepare soup. You can find fish sauce in many grocery stores or local Asian markets. This speedy, simple, Asian recipe for Quick Chinese Shrimp Noodle Soup has maximum flavor with minimum effort.
To begin with this recipe, we must first prepare a few ingredients. You can cook shrimp noodle soup using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Shrimp noodle soup:
- Make ready 3 C beef broth
- Make ready 1 C water
- Take 1 tsp fish sauce
- Take 1 T Chile paste
- Take 1 tsp soy sauce
- Prepare 2 cinnamon sticks
- Get 2 T dried shitake mushrooms
- Prepare 1 (8 oz) bottle clam juice
- Make ready 1 inch fresh ginger piece, peeled
- Make ready 1 star anise
- Make ready 1 # large shrimp, peeled
- Prepare 4 oz rice noodles, uncooked
- Take 1/2 C bean sprouts, fresh
- Take Several fresh basil leaves, chopped
- Make ready 2 T fresh cilantro, chopped
- Prepare 1-2 green onions, chopped
- Get 1 lime, cut into wedges
Simple and comforting Asian shrimp and noodle soup flavored with miso paste, shiitake mushrooms, and fresh ginger. The Shrimp Noodle Soup recipe out of our category Shrimp! Get the recipe for Asian Noodle Soup With Shrimp. This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices.
Steps to make Shrimp noodle soup:
- Cook the noodles according to the package and drain. Set aside.
- Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes.
- Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon.
- Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!
When I was pregnant, I craved pho (pronounced "fuh") all. the. time. "I used Miracle Noodle Fettuccine noodles for this soup and shrimp flavored furikake. Furikake is like the salt and pepper of Japan. It's a mixture of dried fish, dried seaweed, sesame seeds, and salt. Serve the noodle soup with sides of pickled jalapenos or garlic. Enjoy the Pork and Shrimp Clear Noodle Soup while it's piping hot.
So that’s going to wrap this up for this exceptional food shrimp noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
