Simple jollof rice
Simple jollof rice

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple jollof rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

In this video i will show you how i make Jollof. Jollof is a popular West African rice dish which is basically rice steamed in a tomato sauce. Jollof rice, or jollof (/dʒəˈlɒf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.

Simple jollof rice is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Simple jollof rice is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook simple jollof rice using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple jollof rice:
  1. Make ready Rice
  2. Take Meat
  3. Make ready Vegetable oils
  4. Prepare Red pepper
  5. Get Pepper
  6. Take Onions
  7. Get cubes Seasoning
  8. Make ready Oregano
  9. Take Parsley
  10. Prepare Curry

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. It is quite easy to prepare if you follow the simple steps. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo.

Instructions to make Simple jollof rice:
  1. Pick your rice, put pot on fire add water, wash your rice and pour inside to per boil.
  2. Pound your peppers and onions.
  3. Wash and cook your meat with seasoning cubes when done fry them.
  4. After perboiling wash and set aside your rice.
  5. Put back your pot add the quantity of water that will cook the rice add the pounded peppers, seasoning cubes, curry, oregano and parsley and to boil and add back your fry meat then pour in your rice.
  6. Allow to cook and simmer and it's done.

I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. Jollof rice is Nigeria's national dish. Jollof rice is Nigeria's national dish.

So that is going to wrap this up with this exceptional food simple jollof rice recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!