Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my sunday roast leftover pie. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
My sunday roast leftover pie is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. My sunday roast leftover pie is something that I have loved my entire life.
Try this hearty roast chicken puff pie recipe, perfect for finishing up those Sunday Roast leftovers. Roll it in the palm of your hand with the fingers of the other hand to form small balls/ berries. Brush pie top with beaten egg.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my sunday roast leftover pie using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My sunday roast leftover pie:
- Make ready 1 roast beef slice
- Make ready as needed Ready rolled puff pastry defrosted
- Make ready 1 packet beef soup mix
- Prepare 2 tbsp dark soya sauce
- Take 1 tbsp tomato puree
- Prepare 2 bay leaves
- Prepare 1 tbsp dry mixed herbs
- Prepare As needed cold water
- Get 4 potatoes peeled and chopped chunky
- Prepare 2 large carrots chopped
- Take 1 large onion chopped
- Make ready 4 large button mushrooms chopped
- Prepare 1 green pepper chopped
- Prepare 1/2 cup frozen peas
- Take 1 egg beaten for egg wash
- Get to taste Salt and pepper
Chop up Sunday roast leftovers and shallow-fry. For more instructions, get the recipe here. How to use up leftovers from your Sunday roast. Roast leftovers can be made to make lots of dishes dishes, come take a look.
Steps to make My sunday roast leftover pie:
- In a large pot put water, soup mix, veg, soya sauce, puree, bay leaf, mix herb salt and pepper. Bring to a boil then simmer until veg is tender.
- Once veg is cooked add frozen peas then cool
- Defrost pastry shop bought so easy
- Add chopped roast beef to pot mix gently.
- Put in oven dish. Top with puff pastry, brush with beaten egg wash
- Bake for 30 mins at 180°c. Serve with crusty brown bread and enjoy
Remember that if you're not in the mood for using up those leftovers the next day or have other plans, you could always freeze them and use them the following week for. Use your leftovers to make Shepherd's Pie. This recipe might be even better than the original pot roast and potatoes that started it. Did you make pot roast and have lots of leftovers? I called this a"Weeknight" recipe because we usually have pot roast on Sunday.
So that’s going to wrap it up with this exceptional food my sunday roast leftover pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
