Jollof rice
Jollof rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jollof rice. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

How to cook jollof rice perfectly using short grained and perfumed rice The perfect jollof omurice (japanese dish of rice, wrapped in an omelette). Jollof rice is a very common dish prepared in many African countries and each recipe differs I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Jollof rice is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Jollof rice is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook jollof rice using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice:
  1. Get Rice
  2. Prepare Water
  3. Make ready Oil
  4. Take Onion
  5. Prepare Fried meat
  6. Take Scotch bonnet
  7. Take Tomato
  8. Make ready Pepper
  9. Take Spices
  10. Get Seasoning

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is the most popular Nigerian rice recipe. Jollof rice probably originated from rice dishes eaten by the Wolof people of Senegal and Gambia, but its popularity has spread to most of West Africa, especially Nigeria and Ghana. West African Jollof Rice is superb!

Instructions to make Jollof rice:
  1. Rinse tomato, scotch bonnet, onion and pepper. Blend and set aside.
  2. Parboiled rice and rinse. Set aside.
  3. In a pot, pour oil and fry blended tomatoes. Add the seasoning, spices and the fried meat turn it slowly, cover the pot and allow it to fry for 10 minutes.
  4. Pour in rice and mix well. Allow to simmer

I grew up eating this rice and every eaten at every party where the host is west african. Jollof Rice. this link is to an external site that may or may not meet accessibility guidelines. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if jollof rice recipe is accepted all over the world and the ingredients used are found in every country of. The Nigerian jollof rice is made with parboiled rice. The Nigerian jollof rice is often served as a side dish for meats or fish.

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